D08 : Ethnomedicine: In-vitro studies of antimicrobial effects of ethnobotanical plants and dietary spices
| Students | Krish Joshi
|
| School | HWCD - St. Thomas the Apostle (Waterdown) - Waterdown |
| Level | Junior 7/8 - Grade 7 |
| Group | Group 3 - Health Sciences II |
| Abstract | The purpose of my project is to find out which ethnomedicinal plant or spice has the most antimicrobial effect on food-borne pathogens like bacteria and fungi. |