C16 : Antibacterial effects of the Curcuma longa spice and essential oil on Streptococcus mutans cariogenic bacteria


Students Lilian Raphael
School IND - King's Christian Collegiate - Oakville
Level Senior 11/12 - Grade 11
Group Group 6 - Health Sciences I
Abstract The purpose of this project is to study the possible antibacterial or inhibitory properties of the Curcuma longa spice and essential oil on the cariogenic bacteria Streptococcus mutans.